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Selection of work boots in food factories and cleaning and drying of work boots
Work Shoes are an indispensable part of a food factory, so how should you choose shoes for different workshops? 1. For example, in aquatic product processing workshops, slaughterhouses, canning processing enterprises, etc., a large amount of water is used in the production process, and employees ...Read more -
Bomeida AGROPRODMASH 2023 exhibition bring to a successful close
AGROPRODMASH exhibition ended perfectly. Bomeida (shandong) intelligent equipment Co.,Ltd exhibited segmented conveyor lines, cleaning and disinfection equipment, ditch drainage equipment, meat processing equipment, drying and disinfection equipment, etc. to customers during the exhibition, and w...Read more -
BOMMACH ATTEND THE MOSCOW AGROPRODMASH EXHIBITION Oct.9~13
Russian food processing and packaging exhibition AGRO PROD MASH since its inception in 1996, has been successfully held 22 sessions, this year is the 23rd session, is Eastern Europe and Russia’s famous and influential food processing machinery exhibition, through the International Exhibitio...Read more -
BOMMACH WILL ATTEND AGROPRODMASH
AGROPRODMASH is an international exhibition for equipment, technologies, raw materials and ingredients for the food processing industry. For over two decades it has been an effective showcase of the world’s best solutions which are then implemented by Russian food processing enterprises. The sho...Read more -
From Sausage to Sausage: The Complete Guide to Sausage
Embark on a delightful adventure as you delve into the art of sausage making. Discover the rich history, variety of types and cooking techniques of these delicious dishes. From traditional dishes to international dishes, discover the techniques, ingredients and secre...Read more -
Russia AGROPRODMASH exhibition
AGROPRODMASH is an international exhibition for equipment, technologies, raw materials and ingredients for the food processing industry. For over two decades it has been an effective showcase of the world’s best solutions which are then implemented by Russian food processing enterprises. It is a...Read more -
Dressing and hygiene of personnel in ISO 8 and ISO 7 cleanrooms.
Cleanrooms are a group of special facilities with special requirements for infrastructure, environmental monitoring, staff capacity and hygiene. Author: Dr. Patricia Sitek, owner of CRK The growing presence of controlled environments in all are...Read more -
BOMMACH ATTEND THE RUSSIA AGRO PROD MASH EXHIBITION
Russian food processing and packaging exhibition AGRO PROD MASH since its inception in 1996, has been successfully held 22 sessions, this year is the 23rd session, is Eastern Europe and Russia’s famous and influential food processing machinery exhibition, through the International Exhibit...Read more -
Welcome to AGROPRODMASH In Russia
AGROPRODMASH is an international exhibition for equipment, technologies, raw materials and ingredients for the food processing industry. For over two decades it has been an effective showcase of the world’s best solutions which are then implemented by Russian food processing enterprises. It is a...Read more -
FOOD FACTORY CHANGING ROOM EQUIPMENT
The dressing room is a buffer zone connecting the outside world and the production area, the main role is to facilitate the staff to change the work equipment such as overalls, work caps, work shoes, etc. before entering the production workshop, and effectively disinfect and sterilize the han...Read more -
High pressure washing machine for workshop
As consumers’ pursuit of food shifts from food and clothing to quality, and food safety laws are increasingly strict on food hygiene and safety, people pay more attention to food safety and health. Therefore, for food manufacturers, the hygiene and safety of the food workshop is not only re...Read more -
Methods of pig carcass segmentation in different countries
Japanese pork carcass segmentation method Japan divides the pig carcass into 7 parts: shoulder, back, abdomen, buttocks, shoulders, waist, and arms. At the same time, each part is divided into two grades: superior and standard according to its quality and appearance. Shoulder: cut from between ...Read more
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