News

News

  • Bomeida Meat shaping machine

    Meat shaping machine With the development of the meat food industry, the proportion of deep processing of meat is increasing, especially for meat with strict requirements, and the processing includes multiple processes. When deep processing and cutting meat, ordinary cutting knives on the market...
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  • Precautions for daily maintenance of stainless steel trenches in food factories

    1. Selection of cleaning tools: Use soft, non-abrasive cleaning tools such as sponges, soft-bristle brushes, etc. Avoid using hard tools such as steel wool to prevent scratching the stainless steel surface. 2. Avoid chemical corrosion: Use mild, non-corrosive cleaners and avoid using strong acid ...
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  • Meat processing plant design

     How to scientifically and reasonably plan and build a meat processing plant is crucial for meat production companies, especially those who have just entered the meat processing industry often encounter some troubling problems. Reasonable planning can achieve twice the result with half the effort...
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  • Bomeida slaughter Knife sterilizer

    Knife sterilizer or knife sterilizer cabinet is mainly used for sterilizing knives for slaughtering and cutting. It is a necessary special facility to meet hygiene requirements and prevent cross infection. It is widely used in slaughterhouses, food factories, meat production lines, etc. Bomeida k...
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  • Knife sterilizer

    The hygiene and safety of slaughterhouses is of great importance to everyone, and the disinfection of knives is particularly important. Knife disinfection can avoid cross infection and ensure food hygiene and safety. The latest knife sterilizer provided by our company can realize the functions of...
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  • In the production environment of a food factory, it is very important to keep work shoes clean. An efficient, safe and powerful boot washer has become an indispensable equipment, and our heavy dirt boot washer can effectively clean work boots. This boot washing machine uses a beam-type induction ...
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  • Food factory crate washer machine

    A food factory crate washer is a device used to clean food turnover boxes, baskets and other containers. It has the advantages of improving work efficiency, saving labor costs, ensuring cleaning effects and hygiene standards. The following are some common features of food factory box washers: 1....
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  • Food factory locker room process

    The changing room of a food factory is a necessary transition area for employees to enter the production area. The standardization and meticulousness of its process are directly related to food safety. The following will introduce the process of the locker room of a food factory in detail and add...
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  • Heavy-dirt boot washer: protecting working shoes in food factories

    Heavy-dirt boot washer: protecting working shoes in food factories

    In the production environment of a food factory, it is very important to keep work shoes clean. An efficient, safe and powerful boot washer has become an indispensable equipment, and our heavy dirt boot washer can effectively clean work boots. This boot washing machine uses a beam-type induction...
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  • Three Rivers Meat Company Helps Southern LeFlore County Food Desert

           The Choctaw Nation, in partnership with several other companies, founded Three Rivers Meat Company, which will provide quality food and employment opportunities to area residents.        Residents of Octavia/Smithville, Okla. know that running to the...
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  • Management of changing cleanrooms in food factories

    1. Personnel management - Personnel entering the cleanroom must undergo strict training and understand the operating specifications and hygiene requirements of the cleanroom. - Staff should wear clean clothes, hats, masks, gloves, etc. that meet the requirements to avoid bringing external polluta...
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  • Pork dividing line

    To cut pork, you must first understand the meat structure and shape of the pig, and know the difference in meat quality and the way to use the knife. The structural division of cut meat includes 5 main parts: ribs, front legs, hind legs, streaky pork, and tenderloin.    
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