News

News

  • Wuhan Liangzhilong Food Exhibition

    Liangzhilong Exhibition is a key exhibition in the field of domestic trade and circulation in the food and beverage industry. After fifteen years of continuous development, it has begun to take shape, and its level of internationalization, marketization, and internationalization has continued to ...
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  • How should food factories choose a suitable boot washing machine

    In the food processing industry, the boot washing machine is one of the important equipment to ensure food safety and hygiene. Choosing a suitable boot washing machine is crucial for food factories. The following is a guide on purchasing a boot washing machine for food plants, hoping to help you ...
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  • Food Workshop Hygiene Requirements

    The hygiene requirements of the food processing plant mainly include the following aspects: -Factory area hygiene: The factory area should be kept clean, the ground should be hardened, no water accumulation, no garbage, no dirt, and regular mice and mice. -On workshop sanitation: The workshop sho...
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  • Bomeida China food Mach EXPO came to a successful conclusion!

    From February 28th to March 1st, 2024, The China Food Mach EXPO came to a successful conclusion. At this exhibition, Bomeida brought a series of new products such as intelligent boot washing access control series, intelligent boots drying rack series, intelligent dividing conveyor line, etc., as ...
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  • The China Food Mach EXPO is Coming soon, and Bomeida will debut with food equipment

    From February 28 to March 1, 2024, the China Food Exhibition will present a 120,000-square-meter exhibition of professional catering ingredients at the National Convention and Exhibition Center (Shanghai Hongqiao), covering: prepared dishes and prepared foods, aquatic products, meat and poultry, ...
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  • How to choose the hygiene equipment in a food factory

    Hello everyone, we are Chinese suppliers, focusing on food factories cleaning and disinfection equipment. So what should we pay attention to in the process of choosing equipment? Here are some factors that need to be considered when choosing food factories cleaning and disinfection equipment: &nb...
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  • THE BEST INDUSTRIAL FLOOR DRAINAGE SYSTEM FOR MEAT PROCESSING FACILITIES

    It’s no secret that drainage systems play an important role in meat processing plants, and when it comes to drainage systems for meat processing facilities, there are many factors to consider to ensure you have the right system. First and foremost, drainage systems must meet strict guidelines est...
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  • Beef cold carcass segmentation process description

    Quad segmentation: Under normal circumstances, the two segments that come out of the cooling room are first cut into four segments using a segment saw or hydraulic shear at the quad segment station, and hung on a hand-pushed track. superior.  Initial segmentation: According to the specifications...
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  • The future development trend of food machinery equipment

    Our company’s main products cover the advanced domestic smart meat segmentation and transportation equipment, smart wash boot access control system, cleaning equipment, easy clean drainage system, stainless steel locker room equipment, etc. In order to continuously conform to the developmen...
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  • Detailed explanation of pork carving technology

    The white strips are roughly divided into: front legs (front section), middle section, and hind legs (rear section). Forelegs (front section) Place the white strips of meat neatly on the meat table, use a machete to cut off the fifth rib from the front, and then use a boning knife to neatly slic...
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  • Food Machinery Innovation

    As a producer of food machinery, we need to continuously develop and innovate. Through innovation, the performance of food machinery equipment can be improved. We can consider the following aspects: 1. Introduce new technologies: Focus on the latest technological development of food machinery, an...
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  • Turnover box cleaning machine: essential equipment to improve cleaning efficiency in the food industry

    In the food industry, turnover baskets are commonly used tools for storing, transporting and handling food. However, these baskets are prone to contamination during use and may retain food residues, bacteria and other contaminants, posing a threat to food safety if not thoroughly cleaned and disi...
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