slaughter knife sterilizer
Knife sterilizers are widely used in slaughterhouses, food factories, meat production lines, etc. Generally used on the workshop platform, it can effectively sterilize meat slaughter knives.
Parameter
Product name | slaughter knife sterilizer | Power | 1kw |
Material | 304 stainless steel | Type | Auto |
Product size | L590*W320*H1045mm | Package | plywood |
Function | Disinfection of butcher knives |
Features
---Two sinks, one for hand washing and one for knife disinfection (6 knives and 2 knife sticks are usually placed) are used at each slaughtering station to avoid cross-carcass contamination.
---Both sinks are made of 304 material. The double-layer stainless steel has a good heat preservation effect. The two troughs are fully welded, which is not easy to breed bacteria and is easy to clean.
---An anti-dry burning device is installed inside, which reduces the maintenance rate.
---Equipped with a temperature control panel, you can set the time and temperature, easy to use
---Equipped with a liquid level detection system, when the water level in the tank is insufficient, the device will remind you to add water