Products

slaughter knife sterilizer

Short Description:

knife sterilizers are mainly used for sterilizing slaughtering and cutting knives. It’s necessary special facilities to meet hygiene requirements and prevent cross infection.


Product Detail

Product Tags

Knife sterilizers are widely used in slaughterhouses, food factories, meat production lines, etc. Generally used on the workshop platform, it can effectively sterilize meat slaughter knives.

Parameter

Product name slaughter knife sterilizer Power 1kw
Material 304 stainless steel Type Auto
Product size L590*W320*H1045mm Package plywood
Function Disinfection of butcher knives

 

 

Features

---Two sinks, one for hand washing and one for knife disinfection (6 knives and 2 knife sticks are usually placed) are used at each slaughtering station to avoid cross-carcass contamination.

---Both sinks are made of 304 material. The double-layer stainless steel has a good heat preservation effect. The two troughs are fully welded, which is not easy to breed bacteria and is easy to clean.

---An anti-dry burning device is installed inside, which reduces the maintenance rate.

---Equipped with a temperature control panel, you can set the time and temperature, easy to use

---Equipped with a liquid level detection system, when the water level in the tank is insufficient, the device will remind you to add water

Details

knife
sink
panel

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