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Wholesale Burger Patty Meat Cutlets Forming Machine Manufacturers – Meat Smoking Machine Sausage Smoking House – Bomeida

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Innovation, good quality and reliability are the core values of our enterprise. These principles today extra than ever form the basis of our success as an internationally active mid-size organization for Big Horn Meat Cutting , Commercial Floor Drain Strainer , Stainless Steel Workbench , While using the improvement of society and economy, our corporation will retain a tenet of "Focus on trust, high quality the first", moreover, we count on to make a glorious long run with each and every customer.
Wholesale Burger Patty Meat Cutlets Forming Machine Manufacturers – Meat Smoking Machine Sausage Smoking House – Bomeida Detail:

Introduction:

The functions of the smoke house: drying, cooking, smoking and brown, toasting, and ventilation. It is suitable for the heating procedures of meat products, fish products and vegan food products.

The smoke house is equipped with CIP cleaning devices for easy and complete cleanout.
The modular designed smoke house is assembled based on smoke trolley. One trolley one modular unit. Each modular unit is linked together by screw bolts, the gap is sound sealed by food class silicone strips.

The thickness of the smoke house wall is 63mm. the insulation material is PU foam.

Each chamber is adopted individual air circulation control system which keeps more uniform distribution. The air fan with two speed motor or optional frequent controlled motor enables air speed adjustable

optimum for all kinds of products. The indoor slant board, designed integrally with the door frame, is convenient for the trolly in and out of the chamber. Therefore, the sanitation is guaranteed.

The Simons control system and Schneider low voltage control units secure the stability of the smoke house.

Main Technical Features:

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Parameter:

Two Door Four Car Smoke House Unit Date
Power 380V 50Hz 3Phase
Power of Recycle Fan Kw 12
Power of the ventilation fan Kw 3
Total power of the equipment Kw 16.5
Pressure of compressed air M pa >=0.5
Pressure of high pressure steam M pa >=0.4
Pressure of low pressure steam M pa <=0.15
Connecting flange DN40
Steam consumption KG/H 150
Capacity KG/car 250kg/trolley
Cooking temp °C Temp. adjustable from room temp. To 100 C
Cooking temp. different °C Temp. Difference at each point in the smoke house chamber ±1.5°C
Net weight of the smoke house Kg 4000
Dimensions Mm 4900*25200*3962

 

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Wholesale Burger Patty Meat Cutlets Forming Machine Manufacturers –  Meat Smoking Machine Sausage Smoking House  – Bomeida detail pictures


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Assume full accountability to fulfill all demands of our purchasers; attain continual advancements by marketing the advancement of our clientele; grow to be the final permanent cooperative partner of purchasers and maximize the interests of purchasers for Wholesale Burger Patty Meat Cutlets Forming Machine Manufacturers – Meat Smoking Machine Sausage Smoking House – Bomeida, The product will supply to all over the world, such as: Panama, Auckland, Turin, We follow up the career and aspiration of our elder generation, and we're eager to open up a new prospect in this field, We insist on "Integrity, Profession, Win-win Cooperation", because we have now a strong backup, that are excellent partners with advanced manufacturing lines, abundant technical strength, standard inspection system and good production capacity.
  • It is a very good, very rare business partners, looking forward to the next more perfect cooperation!
    5 Stars By Kevin Ellyson from Spain - 2018.05.13 17:00
    This enterprise in the industry is strong and competitive, advancing with the times and develop sustainable, we are very pleased to have a opportunity to cooperate!
    5 Stars By Joseph from Slovenia - 2018.11.11 19:52

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