Wholesale Meat Processing Conveyors Manufacturers – Carcass splitting circular machine – Bomeida
Wholesale Meat Processing Conveyors Manufacturers – Carcass splitting circular machine – Bomeida Detail:
Features
1、The whole machine is made of SUS304 stainless steel, which can meet the requirements of food hygiene.
2、Imported German saw blade, smooth operation, sharp edge will not produce bone fragments and other debris, less loss. More than 1 million cutting life, no maintenance.
3、The height can be adjusted and can be rotated for wider adaptability. Set up the ground installation device to install more firmly. Productpositioning sensor, safer and easier to operate.
4、The head has the function of 180 degree rotation, which makes the equipment maintenance and repair more convenient. The saw blade is equipped with safety protection device to ensure safe production.
5. Laser positioning, more accurate cutting
6. It is provided with circuit breaker, magnetic contactor, start and stop buttons and emergency stop buttons
Parameters
Product Name | Carcass Splitting Circular Machine |
Size | 1435×775×1675mm |
Power | 1.5kw |
Speed | 48r/min |
Saw Diameter | 750mm |
Net Weight | 256KG |
Package size | 1600*855*1540mm |
Details Picture
Product detail pictures:
Related Product Guide:
Our company has been focusing on brand strategy. Customers' satisfaction is our best advertising. We also supply OEM service for Wholesale Meat Processing Conveyors Manufacturers – Carcass splitting circular machine – Bomeida, The product will supply to all over the world, such as: California, Portugal, Hanover, We insist on the principle of "Credit being primary, Customers being the king and Quality being the best", we are looking forward to the mutual cooperation with all friends at home and abroad and we will create a bright future of business.
By Matthew Tobias from Surabaya - 2018.06.18 19:26
We have worked with many companies, but this time is the best,detailed explanation, timely delivery and quality qualified, nice!
By Kelly from Czech Republic - 2018.06.19 10:42